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L’Alentour Menu

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Croquettes

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Tarte Chocolat

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Haddock

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Mushrooms

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Poached Pear and Ice Cream

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Roasted Pork

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Bone Marrow Croquette

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Chorizo

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Butternut

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Courgettes

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Agneau

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Thon

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Poached Plums Dulce de Lece And Basil Sorbet

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L'Alentour, nestled in the heart of Beaune, offers a menu that combines French culinary tradition with a modern twist. The dishes are rich in flavors and inventive, starting with savory appetizers like the Bone Marrow Croquette, which pairs beautifully with chorizo, or the comforting Haddock complemented by roasted butternut and courgettes. These dishes offer a delightful balance of textures and tastes, making them perfect starters to get the meal underway.

For mains, the Roasted Pork is a standout, boasting tender meat with a crispy exterior that is both satisfying and delicious. Another gem is the Agneau, a carefully prepared lamb dish that’s both succulent and perfectly seasoned. If you’re in the mood for something lighter yet equally delightful, the Thon (tuna) provides a fresh contrast with its delicate flavors, while the Mushrooms dish brings an earthy depth. To finish, indulge in the Tarte Chocolat or Poached Pear and Ice Cream, two desserts that showcase the restaurant’s flair for balancing sweetness with sophistication.

The menu at L'Alentour offers a unique dining experience, combining traditional French ingredients with contemporary techniques. Whether you're in for a hearty meal or a sweet treat, the thoughtful selection ensures there’s something to suit every palate, making it a must-visit destination for food lovers.

L’Alentour

About Us

Discover L’Alentour in Beaune – a cozy spot at 10 Rue d'Alsace serving delightful dishes that capture local flavors and charm.

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